Feeding a Mixed Crowd: one meal for a variety of food needs

About 18 months ago I had the pleasure to serve as private chef to an incredible group of female business owners. They were at a creative retreat designed to infuse their businesses with new vision. One of the perks of this retreat was all meals served up in-house by yours truly. The menu was inContinue reading “Feeding a Mixed Crowd: one meal for a variety of food needs”